You can use peach pie filling for this, but using fresh peaches makes it soooo good! seven small to medium ripe peaches, peeled, pitted and diced (I’m thinking that 8-10 would have been even better) 1/2 cup sugar 1 teaspoon ginger 2 tablespoons cornstarch 1 18-ounce cake mix, yellow or your choice, unprepared 1 cup butter, melted Preheat oven to 350 degrees F. Lightly grease 9 x 13 pan. In a medium saucepan, combine peaches, sugar, ginger and cornstarch. Bring to a boil and cook for 1 minute. Remove from stove. Pour peach mixture into prepared pan. Sprinkle dry cake mix over top. Drizzle butter over the cake mix. Bake for 1 hour or until top is lightly browned and peaches are bubbling. Serve with whipped or ice cream. Music by: Jason Shaw www.youtube.com Jason Shaw@audionautix.com
Nicko makes you Ice Cream!!! NICKOS DAILY VIDEO DIARY www.youtube.com TWITTER: www.twitter.com FACEBOOK: www.facebook.com NICKOS T-SHIRTS www.zazzle.com.au Ingredients: 385g Tin Condensed Milk 600ml Whipping Cream 200g Milk Chocolate 220g (1pkt) plain chocolate cookies Melted chocolate & toffee optional Music from Nickos Kitchen is from www.incompetech.com Used with permission
Video Rating: 4 / 5
December 27, 2011
Horaayy..there are 32 comment(s) for me so far ;)
@ihategreenlanterns I had the peaches that needed to be used because they were ripe and I think I google fresh peach cobbler and found this on the internet somewhere.
It may have come from the peach festival website if that exists. I usually put where I found a recipe but was remiss on this one apparently and now I can’t remember sorry.
it makes me feel so proud that i found a fellow canadian who uses ontario fresh grown peaches. I live in ontario:) Did u get this idea from the peach festival?
@81Skippy It is very sweet, but good.
Looks yummy. Never thought about using cake mix for the crust. Interesting.
@lizaola4 Yes you could
Can I use fresh ginger instead of powdered ginger????
@JaniceMaiden666 The peach flavor really comes through in this one!
I love peaches!!!!!!!
@ginaven1 Max says thanks! I was intrigued by the fact that you just dumped the dry mix over top. I wasn’t convinced it was going to turn out but it did!
@AnoleDudeRamirez Hope you enjoy it!
Oh no you didn’t…lol omgosh all with a dry cake mix,,,i’m doing this one too!! lol I love to watch you cook, you make it look so easy,,,your son is so handsome!
IM GOING TO MAKE THIS LIKE RIGHT NOW!
@yoyomax12 Thank you so much for your quick reply, would like to do the cakey one so shall get looking how to make it! I made apple and blackberry crumble already today lol!
@yoyomax12 You can buy cake mixes in the major supermarkets but i don’t think anyone buys them… we would make our own crumble from flour, sugar and butter
@noahsark1962 I’ve heard of dump cake before, Beth (silverscreamgrl) did one on her channel a while back.
@wildheart5 They were super juicy! yummm
@padowan6 I have a bunch of new jokes ready to go!
@TheVittleVlog Thanks!
@lizaola4 You know I never made a dump cake before, but now I guess I have.
@MoarPewPewPlz I love the locally grown stuff this time of year!
@DogWalkingTall I’ve never made fruit chutney before. I will have to look into that.
@fezan84 MMMMM melted butter, I hear you. :)
@imperceptibleme I think I may try this with blueberries next. Thanks Melissa
@GramsandPapi thanks Ang!
@susankim51 True, you can change this any way you want.
homemade “oice” cream!! :D
thumbs up if u thought making cookies & cream icecream meant putting oreo cookies inside vanilla flavored icecream
@TheLowDown93 Biscits?
yummmy!!
it is hard thins are getting expensive in our state but anyways its still worth it :)!
I think your really like to eat :D
@LOLFACE988 in australia cookies are called biscits