Not only does this recipe have rum, it also tastes like almonds.

This coffee recipe has a single espresso

11/2 teaspoons amaretto

11/2 teaspoons rum

11/2 teaspoons creme de cacao

3 ounces milk steamed

1/4 cup heavy cream

sliced almonds

Mix your espresso amaretto rum and de cacao in the glass.  Add 11/2 ounce steamed milk and 11/2 ounces milk foam. Top with whipped cream and almonds.